Zarog Lactose-free Yogurt 2.5% 150g - buy, prices for - photo 1

Zarog Lactose-free Yogurt 2.5% 150g

150 g

Yogurts of TM "Zarog" are made on traditional yogurt sourdough starter, including healthy Bulgarian bacillus. When making yoghurts OOO "ORZHITSKY MOLOKOZAVOD" does not use modified starch, but the yoghurt contains natural pectin from citrus peel, which is very useful, because it adsorbs and removes toxins from the human body.

Ingridients

Whole cow's milk, skimmed cow's milk, milk protein, lactase enzyme, pectin, starter on pure cultures of lactic acid bacteria.

Nutrition facts, 100 g

Carbohydrates4.70g
Calories54.00kcal
Fats2.50g
Proteins3.10g

General info

Brand
zarog
Manufacturer
Orzhytsky Molokozavod LLC
Weight
150g
Fatness
2.5%
Shelf life
15 days
Storage temperature
2...6
Country of production
Ukraine
The foundation
cow milk

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