Farro Italian Salami Raw Smoked Half Sausage High Grade ~200g
per 1 kg
Ingridients
Meat raw materials 95% (broiler chicken fillet, side fat, trimmed high grade beef), edible table salt, ripening agent (acidity regulator E575, antioxidant E300, lactose), sugar, food coloring (fermented rice), preparation with spices (spices (coriander, mustard, nutmeg, marjoram, chili, cumin, black pepper), dextrose, spices (onion, ginger), edible table salt), color stabilizer E250.
Nutrition facts, 100 g
- Carbohydrates3.00g
- Calories479.40kcal
- Fats44.20g
- Proteins17.40g
General info
Brand
Фарро
Manufacturer
"Kremenchugmeat" JSC
Weight
Weighing
Storage temperature
0...6
Country of production
Ukraine
Variety of sausages
salami
