Saltivskiy Myasokombinat Liverna for Breakfast Second Grade Sausage
per 1 kg
Ingridients
Pork offal (categories 1 and 2) 30%, pearl barley, pork skin, pork fat 6%, semolina, wheat flour, carrots, onions, table salt, egg powder, soy protein, sunflower oil, complex nutritional supplements (mixtures and spice extracts, nutmeg, mustard powder, sugar, taste and aroma enhancers E621, E627, E631, flavoring, acidity regulator E575, antioxidants E300, E316, preservative E202.
General info
Brand
Салтівський М'ясокомбінат
Manufacturer
"Saltivskyi Meat Processing Plant" LLC
Weight
Weighing
Storage temperature
0...6
Country of production
Ukraine
Variety of sausages
liverwurst
The foundation
pork
