Ukrayinskiy MK Dniprovsky Smoked-Boiled High Grade Balyk
per 1 kg
Ingridients
Dorsal lumbar part of pork half-carcasses (80%), drinking water, salt, brine preparation (stabilizers: E451, E450, thickeners: E407, E412, animal protein, maltodextrin, antioxidant E316, dextrose), granulated sugar, color stabilizer E250).
Nutrition facts, 100 g
- Carbohydrates0.10g
- Calories113.30kcal
- Fats5.80g
- Proteins15.20g
General info
Brand
Український М'ясокомбінат
Manufacturer
"Ukrainian Meat-Packing Plant" LLC
Weight
Weighing
Shelf life
30 days
Storage temperature
2...6
Country of production
Ukraine
