Bandinelli Paneton Easter Cake 520g

High-grade wheat flour, drinking water, candied citrus fruits (orange candied fruit, glucose-fruit syrup, sugar, acidifier: citric acid, preservatives: potassium sorbate), baking mix (sugar, wheat gluten, hydrogenated vegetable oils (palm), emulsifier: mono- and diglycerides of fatty acids, salt, glucose syrup, vegetable proteins, wheat flour, dried egg yolk, milk proteins, flavors, antioxidant: ascorbic acid), margarine with creamy flavor (vegetable oils and fats (partially hydrogenated oils (soybean), fats (palm, coconut), oils (soybean, corn in various proportions), partially hydrogenated fats (palm), water, emulsifiers: mono- and diglycerides of fatty acids, lecithin, sunflower lecithin, salt, preservative: potassium sorbate, acidity regulator: citric acid, flavors, colors: curcumin, annatto, bixin, norbixin), white sugar, raisins, chicken eggs, baker's yeast, confectionery glaze (sugar, fully hydrogenated vegetable fats (palm kernel), low-fat cocoa powder, emulsifier: soy lecithin, glucose syrup, vanilla flavor), white confectionery glaze (sugar, fully hydrogenated vegetable fats (palm kernel), skimmed milk powder, lactose, emulsifier: soy lecithin, glucose syrup, glaze: shellac, vanilla flavor), artificial honey, egg white powder, gelatin, citric acid.