Cottage Cheese Easter Cake
per 1 kg
Ingridients
Sugar, wheat flour, 5% sour milk cheese, butter, chicken eggs, raisins, baking powder, citric acid, vanillin / chocolate glaze, chocolate candies, mastic decoration.
Nutrition facts, 100 g
- Carbohydrates50.58g
- Calories365.91kcal
- Fats15.27g
- Proteins6.53g
General info
Brand
Without brand
Manufacturer
Own production
Weight
Weighing
Shelf life
5 days
Storage temperature
18...24
Country of production
Ukraine
The foundation
curd
