Rhubarb
per 1 kg
Nutrition facts, 100 g
- Carbohydrates4.50g
- Calories21.00kcal
- Fats0.20g
- Proteins0.90g
General info
Brand
Without brand
Manufacturer
Own production
Weight
Weighing
Shelf life
7 days
Storage temperature
5...25
Country of production
Ukraine
Genus-species
rhubarb
Method
fresh