Lincet Brillat Savarin Affine Cheese 200g
200 g
Ingridients
Cow's milk, cream, lactic starters, ripening enzymes, salt, enzyme of animal origin, processing aid: E509 (CaC12).
Nutrition facts, 100 g
- Carbohydrates2.00g
- Calories390.00kcal
- Fats38.00g
- Proteins10.00g
General info
Brand
Lincet
Importer
"TS Plus" LLC
Weight
200g
Storage temperature
4...8
Country of production
France
Cheese variety
brillat-savarin
The foundation
cow milk