Biraghi Mascari Gorgonzola-Mascarpone Cheese 50% 200g
200 g
Ingridients
Gorgonzola 50% (milk, salt, rennet); mascarpone 50% (pasteurized cream, milk, acidity regulator: citric acid).
Nutrition facts, 100 g
- Carbohydrates1.50g
- Calories390.00kcal
- Fats37.90g
- Proteins10.80g
General info
Brand
Biraghi
Manufacturer
biraghi s.p.a.
Weight
200g
Fatness
50%
Shelf life
45 days
Storage temperature
0...6
Country of production
Italy
Cheese variety
mascarpone
The foundation
cow milk

















