Pyriatyn Parmental Cheese 40%
per 1 kg
Ingridients
Pasteurized cow's milk, skimmed milk, table salt, bacterial cultures of mesophilic, thermophilic lactic acid bacteria, enzyme preparation of microbial origin that coagulates milk, food additives: fixative - calcium chloride, preservative - potassium nitrate,
dye "Annato".
Nutrition facts, 100 g
- Calories326.00kcal
- Fats23.50g
- Proteins28.50g
General info
Brand
Пирятин
Manufacturer
"Pyriatyn Dairy Plant" LLC
Weight
Weighing
Fatness
40%
Shelf life
180 days
Storage temperature
2...8
Country of production
Ukraine
Cheese variety
parmental
The foundation
cow milk
















