Shostka Ukrainian Firm Hard Cheese 50% 250g
250 g
Ingridients
Pasteurized cow's milk, table salt, hardening agent calcium chloride, preservative potassium nitrate, bacterial concentrate (mesophilic and thermophilic lactic acid bacteria), lactating enzyme preparation (of microbiological origin), natural dye, annatto extract.
Nutrition facts, 100 g
- Carbohydrates0.50g
- Calories363.00kcal
- Fats28.50g
- Proteins26.70g
General info
Brand
Шостка
Manufacturer
"Lactalis Sumy" PrJSC
Weight
250g
Fatness
50%
Shelf life
90 days
Storage temperature
2...6
Country of production
Ukraine
Cheese variety
ukrainian
The foundation
cow milk