Vivaldi Gorgonzola Dop Cheese
per 1 kg
Ingridients
Milk, salt, rennet.
Nutrition facts, 100 g
- Carbohydrates0.90g
- Calories325.00kcal
- Fats27.00g
- Proteins19.00g
General info
Brand
Vivaldi
Manufacturer
vivaldi srl
Weight
Weighing
Storage temperature
2...6
Country of production
Italy
Cheese variety
gorgonzola
The foundation
cow milk
















