Zlagoda Sour Cream 15% 380g
380 g
Sour cream TM Zlagoda is produced from pasteurized cream with the addition of pure cultures of lactic acid bacteria. The use of sour cream leads to an improvement in metabolism, the rapid removal of toxins from the body, improves the functioning of the cardiovascular system, liver, and kidneys. Sour cream with a fat content of 15% is ideal for those who follow their figure.
Ingridients
Cream from cow's milk, sourdough culture for sour cream.
Nutrition facts, 100 g
- Carbohydrates2.80g
- Calories158.00kcal
- Fats15.00g
- Proteins2.90g
General info
Brand
Злагода
Manufacturer
"Prydniprovskyi Plant" PrJSC
Weight
380g
Fatness
15%
Shelf life
14 days
Storage temperature
2...6
Country of production
Ukraine
The foundation
cow milk