Fish Balls with Greens in Milk Sauce

Fish meatballs in a creamy sauce with herbs is a refined gastronomic symphony created by the Masters of Taste at NOVUS. This masterpiece combines the exquisite taste of pangasius and tender chicken thigh, wrapped in rice and baked to a golden crust. To prepare these meatballs, our chefs use the finest ingredients: fresh pangasius fillet, tender chicken thigh meat, rice, aromatic onions, and carrots. The secret of the creamy sauce lies in a magical combination of garlic, butter, and starch. Fish meatballs in creamy sauce are sure to impress even the most discerning gourmets. This dish can be enjoyed as a main course or served with fresh herbs and spices. The meatballs pair perfectly with a light white wine or juice. Order fish meatballs in creamy sauce from NOVUS today and enjoy a unique blend of flavor, aroma, and healthiness!