Red Velvet Cake
per 1 kg
Ingridients
Butter, sugar, soft cheese from Buko cow's milk, wheat flour, berries (cherries or strawberries), confectionery icing, condensed milk, molasses, chicken eggs, gel filler, cow's milk, vanillin, cocoa, baking powder, gelatin , vinegar, red food coloring, salt, kefir.
Nutrition facts, 100 g
- Carbohydrates48.00g
- Calories393.00kcal
- Fats21.00g
- Proteins5.00g
General info
Brand
Without brand
Manufacturer
Own production
Weight
Weighing
Storage temperature
5...20
Country of production
Ukraine